Pecan Praline Cookies - cooking recipe

Ingredients

1 c. light brown sugar
1 Tbsp. flour
1/2 tsp. salt
1 egg white, beaten stiff
1 tsp. vanilla
2 1/2 to 3 c. pecans

Preparation

Add vanilla to egg white;
then sugar and pecans dusted in flour
to
the egg white.
Mix well until pecans are coated with sugar
and\tegg
white
mixture.
Drop
to\tspoonfuls on well-greased
cookie
sheet.
Drop far apart so cookies do not stick to
each
other
when baking.
Bake at 275\u00b0 for 20 to 30 minutes.