Hot Grape Cider - cooking recipe

Ingredients

4 c. grape juice
4 c. apple cider
2 (4-inch) cinnamon sticks
1 Tbsp. whole allspice
1 tsp. whole cloves

Preparation

In 4-quart saucepan, heat grape juice, apple cider, cinnamon sticks, allspice and cloves, just to boiling, over high heat. Reduce heat to low, cover and simmer 5 minutes.