Pecan Pie Cake - cooking recipe
Ingredients
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2 c. sugar
2 sticks margarine
4 eggs
1 1/2 c. self-rising flour
2 c. pecans, diced
1 tsp. vanilla
Preparation
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Cream sugar, margarine and eggs.
Add the rest of ingredients. Bake in greased 13 x 9-inch pan for 30 to 45 minutes.
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