Pecan Pie Cake - cooking recipe

Ingredients
    2 c. sugar
    2 sticks margarine
    4 eggs
    1 1/2 c. self-rising flour
    2 c. pecans, diced
    1 tsp. vanilla
Preparation
    Cream sugar, margarine and eggs.
    Add the rest of ingredients. Bake in greased 13 x 9-inch pan for 30 to 45 minutes.

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