Ingredients
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1 c. sifted flour
3/4 c. sugar
1 1/2 tsp. baking soda
1/2 tsp. salt
1/2 c. packed brown sugar
1 small can fruit cocktail, drained and juice reserved
1/2 c. reserved juice
1 egg, beaten
1/2 c. chopped nuts
Preparation
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Sift flour, sugar, baking soda and salt together.
Blend together fruit cocktail, 1/4 cup brown sugar, 1 egg, 1/2 cup juice and nuts.
Stir two mixtures together and pour into medium pan. Sprinkle 1/4 cup brown sugar over the top.
Bake at 325\u00b0 for 50 to 60 minutes.
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