Home Fried Potato - cooking recipe
Ingredients
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2 lb. potatoes, sliced thin
1 small bell pepper, chopped
1/2 chopped onion
1 Tbsp. paprika
1/2 tsp. salt
1/2 tsp. pepper
1 Tbsp. butter
1/4 c. water
1/4 tsp. garlic powder
Preparation
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Slice potato (thin) and cook in butter; add water.
Cook for 1/2 hour.
Add remaining ingredients and cook over low heat until potatoes are tender.
Serves 8.
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