Pumpkin Roll - cooking recipe

Ingredients

3 eggs
1 c. sugar
2/3 c. cooked, mashed pumpkin
1 tsp. lemon juice
3/4 c. all-purpose flour (plain)
2 tsp. ground cinnamon
1 tsp. baking powder
1/2 tsp. salt
1 tsp. ground ginger
1 tsp. ground nutmeg
1 1/4 c. powdered sugar (separate 1/4)
1 (8 oz.) pkg. softened cream cheese
1/4 c. margarine
1/2 tsp. vanilla
1/2 c. nuts (optional)

Preparation

Beat eggs 5 minutes at high speed.
Gradually add sugar, beating well.
Stir in pumpkin and lemon juice.