Skillet Okra - cooking recipe
Ingredients
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1 lb. bacon
1/2 to 1 lb. okra
1 green pepper, diced
2 onions, diced
Preparation
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Fry bacon until crisp.
Remove bacon, add diced onions and peppers.
Cook until transparent.
Roll cut okra in cornmeal.
Add to skillet and brown.
Put sliced tomatoes on top and simmer 15 minutes.
Sprinkle Parmesan cheese and crumbled bacon on top.
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