Skillet Okra - cooking recipe

Ingredients
    1 lb. bacon
    1/2 to 1 lb. okra
    1 green pepper, diced
    2 onions, diced
Preparation
    Fry bacon until crisp.
    Remove bacon, add diced onions and peppers.
    Cook until transparent.
    Roll cut okra in cornmeal.
    Add to skillet and brown.
    Put sliced tomatoes on top and simmer 15 minutes.
    Sprinkle Parmesan cheese and crumbled bacon on top.

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