Peach Cobbler - cooking recipe

Ingredients

1 can sliced peaches
1 c self rising flour
1 c sugar
1 stick margarine
1 c milk

Preparation

Mix flour, sugar and milk and margarine until smooth.
Butter casserole dish and pour in
peaches then top with flour mixture. Place in oven and bake at 350 degrees for 45 minutes or until brown.