Chicken And Dressing Casserole - cooking recipe

Ingredients

4 chicken breasts
1/2 stick margarine
1/4 c. chopped onion
1 pkg. cornbread dressing
1 can cream of chicken soup
1 can cream of celery soup

Preparation

Cook chicken and pull from the bones.
Place in bottom of casserole dish.
Mix soup with part of broth.
Cover chicken with broth mix.
Saute onions with butter.
Add dressing to onion.
Add some of the broth.
Place on chicken mixture.
Bake at 350\u00b0 for 30 minutes.