Chocolate Cake From Scratch - cooking recipe
Ingredients
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2 c. plain flour
2 c. sugar
pinch of salt
3 sticks margarine
1 c. water
7 Tbsp. cocoa
2 eggs
1/2 c. buttermilk
1 tsp. soda
2 tsp. vanilla
1 box confectioners sugar
6 Tbsp. milk
Preparation
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Cake: Mix flour, 2 cups sugar and pinch of salt in large bowl. In saucepan, bring to a boil 2 sticks margarine, water and 3 tablespoons cocoa. Pour over flour mixture. Mix well. Add to mixture the eggs and 1 teaspoon vanilla. Mix the buttermilk with the soda. Add to mixture. Pour in greased pan (lightly). Bake at 350\u00b0 for 30 minutes.
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