Mandarin Orange Cake - cooking recipe

Ingredients

1 box yellow cake mix
1 can mandarin oranges (juice and all)
4 eggs
1 c. Crisco oil
1 box Cool Whip, thawed
1 box instant vanilla pudding
1 (15 oz.) can crushed pineapple (juice and all)

Preparation

Mix.
Fold all together until well mixed.
Spread on cooled cake and refrigerate.