Alaska Salad - cooking recipe

Ingredients

1 large carton whipped topping
1 (12 oz.) carton cottage cheese
1 small can crushed pineapple
1 (3 oz.) pkg. orange drink mix

Preparation

Put prepared whipped topping in large bowl.
Sprinkle dry drink mix over topping; mix well.
Pour juice off pineapple, then add pineapple.
Do not use juice.
Add cottage cheese.
Mix well. Chill before using.
Serve on pound cake or eat with crackers.