Pumpkin Pie - cooking recipe

Ingredients

1/2 c. flour
1 c. cooked, mashed pumpkin or sweet potato
1/2 c. sugar
1/2 c. condensed milk
1/2 tsp. pumpkin spice
1 1/2 tsp. lemon juice
dash of nutmeg
1 (9-inch) pie shell
1/2 c. pecan pieces or raisins

Preparation

Line pie crust with pecan pieces or raisins.
Bake until starts to brown.
Mix remaining ingredients.
Pour into pie crust and bake about 20 minutes in a 325\u00b0 oven or until golden brown. Top with Cool Whip.