Dog Biscuits - cooking recipe

Ingredients

2 c. whole wheat flour
2 c. all-purpose flour
3/4 c. cornmeal
4 Tbsp. vegetable oil
2 c. boiling water
4 bouillon cubes
garlic, crisp bacon strips, bacon drippings or your dog's favorite flavor

Preparation

Combine flours, cornmeal and vegetable oil.
Mix well. Dissolve bouillon cubes in boiling water. Add bouillon to flour mixture to make a stiff dough. Roll onto a floured surface. Cut out shapes with cookie cutter or glass.
Bake in a preheated 300\u00b0 oven for 30 minutes.