Chocolate Fried Pies - cooking recipe

Ingredients

1/2 c. granulated sugar
1/4 c. all-purpose flour
1 Tbsp. unsweetened cocoa
1/2 c. milk
2 Tbsp. butter or margarine
1/2 tsp. vanilla
2 c. packaged biscuit mix
1/3 c. milk
cooking oil for shallow fat frying
sifted powdered sugar

Preparation

In a saucepan, combine granulated sugar, flour and cocoa. Stir in the 1/2 cup milk and butter or margarine.
Cook and stir until bubbly.
Cook 1 minute more.
Stir in vanilla.
Cool.