C And M Poppy Seed Chicken - cooking recipe
Ingredients
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5 chicken breasts (boiled and cut into chunks)
1 c. sour cream
1 stick butter, melted
1 stack Ritz crackers
2 Tbsp. poppy seed
2 cans soup (1 can cream of chicken and 1 can cream of mushroom)
Preparation
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In casserole dish, put chicken on bottom, then combine soups and sour cream.
Pour over chicken.
Crumble Ritz crackers and sprinkle over soups.
Pour melted butter over crackers.
Sprinkle with poppy seed.
Bake at 350\u00b0 for 30 to 40 minutes.
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