Everyday Meat Loaf - cooking recipe

Ingredients

2 beaten eggs
3/4 c. milk
1/2 c. fine bread crumbs or quick oatmeal
1/4 c. finely chopped onion
1/8 tsp. black pepper
1 tsp. salt
1 1/2 lb. lean beef
1/2 tsp. sage
2 Tbsp. finely cut parsley
1/4 c. catsup
2 Tbsp. brown sugar
1 tsp. dry mustard

Preparation

Preheat oven to 350\u00b0.
In a bowl, combine the eggs and milk. Stir in bread crumbs, onion, parsley, salt, sage and pepper. Add ground beef.
Thoroughly mix meat and seasonings. Firmly pat meat into baking pan. Glaze with the last 3 ingredients, blended well. Carefully spread over top. Bake about 50 minutes or until done.