Strawberry Rhubarb Pie - cooking recipe

Ingredients

2 c. rhubarb
3 1/4 c. sugar
1 c. milk
2 eggs
1/4 c. sugar
2 Tbsp. flour
1/4 tsp. salt
1 tsp. lemon juice
1/2 tsp. vanilla
1 c. strawberries

Preparation

Stew rhubarb and 3/4 cup sugar.
Mix up rest of ingredients and add to rhubarb mixture.
Put in pie shell and bake 10 minutes at 450\u00b0.
Turn down oven; bake 30 minutes at 325\u00b0.