Saucepan Brownies - cooking recipe

Ingredients

1/2 c. butter
1 c. sugar
1 tsp. baking powder
1/2 c. chopped walnuts
2 sq. unsweetened chocolate
1/2 c. sifted flour
1 tsp. vanilla
2 eggs

Preparation

Melt butter and chocolate together in saucepan.
Remove from heat and stir in sugar, flour, baking powder, vanilla and nuts. Add eggs and beat thoroughly.
Spread in greased pan (9 x 9 x 2-inch).
Bake at 350\u00b0 for 30 minutes.