Crunchy Apple Crisp - cooking recipe

Ingredients

6 peeled, cored and sliced cooking apples
2/3 c. quick-cooking rolled oats
1/3 c. unsifted all-purpose flour
3/4 c. packed brown sugar
1/2 tsp. nutmeg
1/2 tsp. cinnamon
1/4 c. butter or margarine

Preparation

Place apple slices in 2-quart (8 x 8-inch) glass baking dish. Combine remaining ingredients, except butter, in medium bowl.
Cut in butter until crumbly.
Sprinkle over apples.
Microwave for 12 to 16 minutes on High or until apples are tender.