Orange Sherbet Jello - cooking recipe

Ingredients

1 pkg. orange jello
1 c. boiling water
1 small can mandarin oranges
2 c. (1 pt.) orange sherbet

Preparation

Dissolve jello in boiling water.
Cool slightly.
Add sherbet and stir until mixed and melted.
Add drained mandarin oranges. Put in 9 x 13-inch pan.
Chill until set.
Makes 8 to 10 dessert servings.