Apple Crumble - cooking recipe

Ingredients

4 c. apples
1/2 c. flour
3/4 tsp. cinnamon
1/3 c. soft butter
3/4 c. brown sugar
1/2 c. oatmeal
3/4 tsp. nutmeg

Preparation

Place sliced apples in greased 13 x 9-inch pan. Blend remaining ingredients until mixture is crumbly. Spread over apples. Bake 30 to 35 minutes at 375\u00b0.