Sour Cream Pound Cake - cooking recipe

Ingredients
    2 sticks butter
    2 c. sugar
    6 eggs
    1 c. sour cream
    3 c. flour
    1/8 tsp. soda
    1/8 tsp. salt
    1 1/2 tsp. vanilla
    1 1/2 tsp. lemon
Preparation
    Combine ingredients.
    Bake in tube pan at 325\u00b0 for 1 hour and 15 minutes.

Leave a comment