Pork Tenderloin - cooking recipe
Ingredients
-
1 pkg. pork tenderloin (2 strips to a pack)
8 oz. real maple syrup
1/4 c. soy sauce
2 Tbsp. yellow mustard
Preparation
-
Place meat in a deep dish. Add remaining ingredients. Bake at 325\u00b0 for 1 1/2 hours. Baste often.
Leave a comment