Chocolate Chip Peanut Butter Oatmeal Cookies - cooking recipe

Ingredients
    2 1/2 c. flour
    1 1/2 tsp. baking soda
    1 c. soft butter
    1 c. chunky peanut butter
    1 c. sugar
    1 c. packed brown sugar
    1 tsp. vanilla
    2 eggs
    12 oz. chocolate chips
    1 c. oats
Preparation
    Combine flour and baking soda; set aside.
    Beat butter, peanut butter, sugars and vanilla in large bowl until creamy. Beat in eggs.
    Beat in flour.
    Stir in chocolate chips and oats. Freeze until firm but not hard.
    Roll into balls and bake on ungreased cookie sheets at 350 degrees for 10 minutes.

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