Melon Salad With Orange-Honey Dressing - cooking recipe

Ingredients

1/2 medium cantaloupe
1/2 medium honeydew melon
1 c. seedless red grapes, halved
8 Boston lettuce leaves
1 c. vanilla low-fat yogurt
1 Tbsp. honey
1 Tbsp. frozen orange juice concentrate, thawed and undiluted
ground nutmeg (optional)

Preparation

Peel melons; discard seeds and membranes.
Cut each melon lengthwise into 8 slices.
Divide melon and grapes evenly among 4 lettuce-lined salad plates.