Tutti-Frutti Cake - cooking recipe

Ingredients

1/2 c. butter or oleo
1 c. sugar
1 egg
1 1/2 c. flour
1/2 c. chopped dates
1 Tbsp. cocoa
1 c. sour milk
1 tsp. soda
1 tsp. vanilla
1/2 c. chopped pecans

Preparation

Cream oleo, sugar and egg.
Mix vanilla and soda in milk. Sift cocoa with flour and add alternately with milk.
Add nuts and dates.
Bake in two layers in 350\u00b0 oven.
Check in 20 minutes. When cooled, put together with filling.