Mushrooms A La Creole - cooking recipe

Ingredients

4 Tbsp. olive oil
stale bread crumbs
finely chopped parsley
thyme

Preparation

In a large pan, put peeled and stemmed mushrooms.
Pour over them the oil.
Cover with the bread crumbs and seasonings.
Set in a hot oven (375\u00b0) and bake for approximately 20 minutes.