Zucchini Bread - cooking recipe
Ingredients
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3 cups flour
1 1/2 cups sugar
1 tsp. cinnamon
1/2 tsp. ginger
1 tsp. salt
1 tsp. baking powder
3/4 tsp. baking soda
1 cup chopped nuts
2 cups shredded zucchini
1 cup raisins or currants or blueberries
*3 eggs
*1 cup oil
*2 tsp. vanilla
Preparation
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In a large bowl stir together all ingredients until you get to * sign.
In another bowl beat eggs, oil and vanilla.
Pour over flour mixture.
Stir until moistened.
Pour into 2 loaf pans or one 9x13 oblong pan.
Do not fill full.
Bake at 350 degrees for 1 hour.
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