Jalapeno Jelly - cooking recipe

Ingredients

2 1/4 c. jalapeno pepper
6 c. sugar
1 1/2 c. vinegar
1/2 bottle Certo or 1 tube
green food coloring

Preparation

Grind peppers (use food processor or blender).
Add sugar and vinegar.
Boil 15 minutes.
Add Certo and boil additional 5 minutes.
Add coloring and pour into sterilized jars.
Serve on Ritz crackers.
Spread with cream cheese and jelly.
Great for parties.