Savannah Deviled Crabs - cooking recipe

Ingredients

1 lb Crab meat
2 Boiled Eggs
1 c. Bread Crumbs
2 Tbsp. Durkee's Dressing
2 Tbsp. Mayonaise
1 tsp. Tabasco Sauce
2 Tbsp. Worcestershire
1/2 tsp. Salt
Melted Butter

Preparation

1. Mix crab meat with mashed boiled eggs. Add 1/2 c. bread crumbs, Worcestershire sauce, Tabasco, Salt, Dressing,
and Mayonaise.
2. Put into crab shells, Cover with remaining 1/2 c. crumbs and melted butter. Bake 15 minutes in moderate
oven (350\u00b0).