Kulaszkis - cooking recipe

Ingredients

3 sticks softened oleo
1 (8 oz.) pkg. softened Philadelphia cream cheese
3 c. flour
any flavor preserves or jelly (apricot)
powdered sugar

Preparation

Mix oleo into cream cheese, one stick at a time.
Add flour, one cup at a time, mixing well after each addition.
Form dough into 4 balls of equal size.
Refrigerate overnight.
Remove from refrigerator 1 hour before baking time.