Macaroni And Cheese - cooking recipe

Ingredients

1/2 box macaroni
1/2 or 1 whole block sharp cheese, grated
1 (13 oz.) can evaporated milk
2 eggs
3/4 stick margarine, melted
salt and pepper

Preparation

Boil macaroni; drain.
Put in casserole dish.
Add grated cheese; mix well.
Pour milk in.
Add margarine, eggs, salt and pepper.
Cook at 350\u00b0 for 45 minutes to 1 hour covered.