Blintze Casserole - cooking recipe

Ingredients
    12 blintzes (cheese or cherry)
    1/4 lb. melted margarine
    1 pt. sour cream
    4 Tbsp. sugar
    4 Tbsp. orange juice
    2 tsp. vanilla
    1 tsp. salt
    6 eggs
Preparation
    Preheat oven to 325\u00b0.
    Line casserole with blintzes.
    Add margarine.
    Mix everything but eggs.
    Beat eggs.
    Add to mixture. Pour.
    Bake at 325\u00b0 for 1 hour.

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