Basic Pie Crust - cooking recipe

Ingredients
    7 Tbsp. shortening
    1 tsp. milk
    3 Tbsp. boiling water
    1 1/4 c. flour
    pinch of salt
Preparation
    Mix shortening, milk, and boiling water until it resembles whipped cream.
    Add flour and salt.
    Mix into soft ball.
    Press with fingertips into pie pan.
    Bake at 450\u00b0 for approximately 15 minutes.

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