Basic Pie Crust - cooking recipe
Ingredients
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7 Tbsp. shortening
1 tsp. milk
3 Tbsp. boiling water
1 1/4 c. flour
pinch of salt
Preparation
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Mix shortening, milk, and boiling water until it resembles whipped cream.
Add flour and salt.
Mix into soft ball.
Press with fingertips into pie pan.
Bake at 450\u00b0 for approximately 15 minutes.
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