Microwave Nacho Cheese Dip - cooking recipe

Ingredients
    2 large blocks Velveeta cheese
    1 c. milk
    1 standard size jar picante or salsa
    hot taco sauce
Preparation
    Melt cheese in microwave.
    It is easier to do one block at a time.
    After three minutes in microwave, stir and add half the milk.
    Keep heating until all thick lumps are dissolved when stirred.
    Stir in jar of picante or salsa.
    Add taco sauce to taste.

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