Blueberry Jello Dessert - cooking recipe

Ingredients
    2 pkg. blackberry jello
    1 large can blueberries
    1 (No. 2) can crushed pineapple
    1 c. chopped nuts
    1 (8 oz.) pkg. cream cheese
    1/2 pt. sour cream
    1/2 c. sugar
Preparation
    Dissolve jello in 2 cups water (1 hot and 1 cold) and juice from fruit.
    Add fruit and nuts; let congeal.
    Whip cream cheese, sour cream and sugar.
    Pour over salad and refrigerate.

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