Blueberry Jello Dessert - cooking recipe
Ingredients
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2 pkg. blackberry jello
1 large can blueberries
1 (No. 2) can crushed pineapple
1 c. chopped nuts
1 (8 oz.) pkg. cream cheese
1/2 pt. sour cream
1/2 c. sugar
Preparation
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Dissolve jello in 2 cups water (1 hot and 1 cold) and juice from fruit.
Add fruit and nuts; let congeal.
Whip cream cheese, sour cream and sugar.
Pour over salad and refrigerate.
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