Noodle Pudding - cooking recipe

Ingredients
    1/2 lb. wide noodles
    3 eggs
    1/4 c. sugar
    1/4 tsp. salt
    1/4 tsp. cinnamon
    1/4 c. oleo or butter
    1/4 c. raisins
    1/4 c. chopped nuts
    1 tart apple
Preparation
    Cook noodles in salted water as usual and drain. Mix with beaten eggs, sugar, salt and cinnamon. Add oleo, raisins, nuts and apple, which has been peeled and finely sliced. Mix and place in greased baking pan or dish. Bake 1 hour at 350\u00b0 or until apple is done and top is browned to liking. Serve hot.

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