Creme De Mint Cake - cooking recipe

Ingredients

1 white cake mix
3 Tbsp. creme de mint
1 can Hershey's chocolate fudge sauce
1 bowl Cool Whip
3 Tbsp. creme de mint

Preparation

Mix cake mix according to directions and add 3 tablespoons creme de mint to the batter and bake as directed.
Cool, then spread on fudge sauce.
Top with Cool Whip, that has 3 tablespoons creme de mint added to it.
Shave chocolate on top.