Creamy Onion Cole Slaw - cooking recipe

Ingredients

1 c. onion, chopped
4 c. cabbage, finely shredded
1/2 c. green pepper, diced
3/4 c. sour cream
2 Tbsp. milk
1 Tbsp. vinegar
2 tsp. prepared mustard
1 Tbsp. sugar
1/2 tsp. salt
1/4 tsp. pepper

Preparation

Toss onion, cabbage and green pepper together in a large bowl. Combine remaining ingredients separately.
Pour over vegetables. Toss well.
Chill 1 hour.
Makes 6 servings.