Chicken Cacciatore - cooking recipe

Ingredients

1 lb. boneless chicken breasts
1 can tomato paste
pinch of oregano
pinch of sweet basil
1 can tomato soup
1 pkg. spaghetti sauce mix
pinch of garlic
1 bag tortellini noodles or whatever noodle you prefer

Preparation

Fry the chicken breasts in pan until done. Cut into small pieces.
Put in a large nonstick covered skillet. Add soup, paste and sauce mix with 2 cups water. Stir in the oregano, garlic and basil. Bring to a boil and turn down the heat.
Let simmer for about 30 minutes.