Cabbage Boil - cooking recipe
Ingredients
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1 large head cabbage, cut into pieces
1 (8 oz.) can whole mushrooms
3 large carrots, cut into pieces
4 ribs celery, cut into pieces
1 tsp. salt
1/2 tsp. pepper
Preparation
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Place cabbage, mushrooms, carrots and celery in a 4-quart saucepan.
Add water to cover.
Add salt and pepper.
Cook until all vegetables are done.
Drain liquid and serve.
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