Cabbage Boil - cooking recipe

Ingredients
    1 large head cabbage, cut into pieces
    1 (8 oz.) can whole mushrooms
    3 large carrots, cut into pieces
    4 ribs celery, cut into pieces
    1 tsp. salt
    1/2 tsp. pepper
Preparation
    Place cabbage, mushrooms, carrots and celery in a 4-quart saucepan.
    Add water to cover.
    Add salt and pepper.
    Cook until all vegetables are done.
    Drain liquid and serve.

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