Cheese Ball - cooking recipe
Ingredients
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2 (8 oz.) pkg. cream cheese, softened
2 c. chopped pecans
1/4 c. green pepper, chopped
1 Tbsp. onion, chopped
1 tsp. seasoned salt
1 small can pineapple, drained
Preparation
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Remove 1 cup pecans.
Mix remaining ingredients together. Make a ball and roll in reserved pecans.
Chill.
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