Cheese Ball - cooking recipe

Ingredients
    2 (8 oz.) pkg. cream cheese, softened
    2 c. chopped pecans
    1/4 c. green pepper, chopped
    1 Tbsp. onion, chopped
    1 tsp. seasoned salt
    1 small can pineapple, drained
Preparation
    Remove 1 cup pecans.
    Mix remaining ingredients together. Make a ball and roll in reserved pecans.
    Chill.

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