Little Pizzas - cooking recipe

Ingredients

1/2 lb. sharp cheese, grated
1/2 lb. Swiss cheese, grated
2 small cans tomato paste
3/4 c. mayonnaise
3 Tbsp. dehydrated onion flakes
1 Tbsp. oregano leaves
dash of garlic salt
Ritz crackers

Preparation

Combine ingredients; spread on crackers.
Place in preheated 350\u00b0 oven for approximately 5 minutes or until cheese has melted.