Ice Cream Dessert - cooking recipe

Ingredients

1 stick margarine
2 1/2 c. Rice Krispies
3/4 c. brown sugar
1 c. nuts

Preparation

Melt margarine in small saucepan.
Pour melted margarine over Rice Krispies, brown sugar and nuts in 9 x 13-inch pan.
Bake at 300\u00b0 for 1/2 hour, stirring occasionally.
Let cool.
Save 2/3 cup for topping.