Shrimp & Clam Dip - cooking recipe

Ingredients

1 small can shrimp, chopped & drained
1 small can clams, chopped & drained
11 oz cream cheese
1/2 cup chopped celery
1/2 cup chopped onion
1 1/2 Tbsp. lemon juice
Dash garlic salt
Salt & Pepper to taste
5 Tbsp. mayonnaise
1/2 pint sour cream

Preparation

Mix together the day before, chill. Serve with crackers.