Cranberry Salad - cooking recipe

Ingredients

3 small boxes any flavor jello (lime or lemon for a tarter taste, berry or peach for a sweeter taste)
2 c. sugar
1 pkg. raw cranberries
1 orange
1 apple
1 large can crushed pineapple (juice and all)
1 c. chopped walnuts

Preparation

Dissolve jello and sugar in 2 1/2 cups boiling water.
Grind cranberries and add to jello mixture.
Mix well.
Grind orange and apple; add to mixture.
Add pineapple and walnuts.
Pour into an 11 x 9-inch dish and chill.
Good with a dab of mayonnaise.