Ingredients
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1 c. shortening
1 c. white sugar
2 c. flour
1 tsp. vanilla
3/4 c. chopped nuts
1 c. brown sugar
2 eggs
1 tsp. baking soda
1 c. crushed potato chips
Preparation
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Cream the shortening, sugar and eggs until creamy.
Add remaining ingredients.
Mix well. Drop by spoonfuls onto lightly greased cookie sheet. Flatten with a fork or spoon dipped in hot water.
Bake at 350\u00b0 for 10 to 15 minutes or until brown.
Yields 36 cookies.
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