Cream Cheese Crescents - cooking recipe

Ingredients

2 (8 oz.) pkg. cream cheese
1/2 c. sugar
1 tsp. vanilla
cinnamon and nutmeg (sprinkling)
2 pkg. crescent rolls

Preparation

Heat oven to 350\u00b0.
Mix softened cream cheese with sugar and vanilla.
Spread 1 can crescent rolls on bottom of a 9 x 13-inch pan (greased).
Add cream cheese on first layer of rolls with second can of rolls on top.
Sprinkle cinnamon and nutmeg.
Cook in oven according to directions on can.
Cut into small squares.