Pumpkin Bread - cooking recipe
Ingredients
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2 2/3 c. sugar
1 (16 oz.) can pumpkin
3 1/3 c. flour (all-purpose)
1 tsp. cinnamon
1 tsp. ground cloves
2/3 c. coarsely chopped nuts
2/3 c. shortening
4 eggs
2/3 c. water
1/2 tsp. salt
2/3 c. raisins
Preparation
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Heat oven to 350\u00b0.
Grease bottoms only of 2 loaf pans, 9 x 5 x 3-inch, or 3 smaller loaf pans, 8 1/2 x 4 1/2 x 2 1/2-inch.
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