Pumpkin Bread - cooking recipe

Ingredients
    2 2/3 c. sugar
    1 (16 oz.) can pumpkin
    3 1/3 c. flour (all-purpose)
    1 tsp. cinnamon
    1 tsp. ground cloves
    2/3 c. coarsely chopped nuts
    2/3 c. shortening
    4 eggs
    2/3 c. water
    1/2 tsp. salt
    2/3 c. raisins
Preparation
    Heat oven to 350\u00b0.
    Grease bottoms only of 2 loaf pans, 9 x 5 x 3-inch, or 3 smaller loaf pans, 8 1/2 x 4 1/2 x 2 1/2-inch.

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